Assortment of sandwiches and bridge rolls.
Cheese and herb scones.
Bite size sausage rolls.
Mini freshly made sultana, cherry and plain scones with strawberry jam and clotted cream.
Various buttered tea breads.
Selection of homemade petit cakes and fancies.
Tea and coffee.
Association Function Buffet
The Menu (hot buffet selection)
Lamb Bhuna (tomato based,)
Thai green Chicken curry (cream based,)
Roasted vegetable Moussaka,
(all the above served with basamati rice.)
Mango chutney, yoghurt & mint, flaked coconut, lime pickle, tomato & onion.
A choice of:-
Mango cheesecake or Sticky meringue with honey & toasted almonds.
Tea or Coffee.
Cocktail pork sausages with homemade quince jelly
Devils on horseback
Selection of sandwiches & crusty rolls
Hereford hop & asparagus quiche
Salmon & herb lattice
Selection of Tyrrells crisps & dips
Plain scones with homemade blackberry preserve
Herefordshire apple & almond tart
We have endeavoured to use local suppliers & produce wherever possible. Fresh meat:-Howard Moseley family butcher (who you will find on the square every Friday.) Strawberries & Asparagus:-S & A Produce, Marden. Free range eggs:-Wynne’s of Dinmore. Cheese:-The Mousetrap. Quince, blackberries, apples & herbs from our gardens!
Sample Menus >